Sample Bar Menu
The Spaniard's long association with Kinsale fishermen has always inspired our fish dishes. Of course Ireland is famous for it's beef and we want to ensure that the great taste is served on to you. Only the freshest vegetables are used and these are bought locally. Note that the menu below was last updated 01-Mar-2018.
We go to great lengths to ensure quality and service. Whatever the occasion we want your visit to The Spaniard to be a memorable one - Enjoy.
Home-made mushrooom soup server with brown bread. €5.00
Duo of Hake and Salmon served with lemon butter sauce. €19.95
Half roast stuffed duck, blood orange sauce. €22.00
Beef and Guinness Stew, served with mash. €14.95
Cottage Pie served with Chips and Salad €14.95
Turkey and Ham with stuffing and gravy. €14.95
Spinach and Ricotte Ravioli with Asparagus cream sauce €14.95